I took a moment away from writing about literary things and wanted to finger a thief in action.
Ok, lots of people will freak out because when you talk about the grilling of meats, this is like talking about religion. People have really strong opinions, and they are always right. With that in mind, let’s skip all the fancy discussion and get right to it. I think this might be the simplest set […]
This is more of a joke, but if you REALLY wanted to make Jello from scratch, here it is.
This is an excellent recipe for roasts/ribs/brisket. It takes time, but is definitely worth the wait.
